Bored of eating eggs?! Try this flavorful keto breakfast recipe instead “Cauliflower Upma”!
Keto Cauliflower Upma-easy keto breakfast recipe
Upma is a South Indian style breakfast dish. The taste and texture of keto upma is very similar to the upma that is made from Semolina! The aroma of curry leaves, cumin seeds, mustard seeds and ghee makes this very flavorful.
(Net carbs per serving: 4.2g)
Ingredients
Instructions
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Grind or grate a medium sized cauliflower head
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Set a pan (preferably non-stick) on medium heat.
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Add oil, followed by ghee
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Once the ghee melts, add cumin seeds, mustard seeds, peanuts, hing and Curry leaves
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Stir for ~30sec or until the peanuts then slightly golden brown in color
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Add the ground cauliflower
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Stir fry the cauliflower until it turns slightly brown. Thais should take ~10 min
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Add salt, pepper powder and dessicated coconut
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Squeeze some lime juice and give it a stir
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Add red chilli flakes, and stir
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Garnish with coriander leaves
Servings 3
- Amount Per Serving
- Calories 156kcal
- % Daily Value *
- Total Fat 12g19%
- Saturated Fat 5.2g26%
- Sodium 417.7mg18%
- Potassium 313.7mg9%
- Total Carbohydrate 9.5g4%
- Dietary Fiber 5.3g22%
- Sugars 4.6g
- Protein 4.6g10%
- Vitamin A 5 IU
- Vitamin C 142.5 mg
- Calcium 3.8 mg
- Iron 6 mg
- Net Carbohydrates 4.2g
* No Added Sugars. The sodium content may vary based on the amount of salt added in the recipe. Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
