This keto cabbage omlette is spicy and delicious! If you like Indian curries you will love this omlette!
How to make Keto Cabbage Omlette-Indian Style
This keto cabbage omlette is spicy and delicious! If you like Indian curries you will love this omlette!
Ingredients
Instructions
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Set a non stick pan on medium heat and add 2 tsp. ghee. Spread the ghee to cover the pan, so the omlette doesn't stick (even if you are using a non stick pan lol!)
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Add onion, garlic powder, and chicken masala
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Stir fry for 30-45 sec
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Add cabbage and stir fry for 15 min (we want the cabbage to remain crunchy!)
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Add some coriander leaves and spread the cabbage evenly on the pan
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Turn down the heat and add eggs (2 eggs beaten with salt to taste)
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Spread the egg to cover the cabbage
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Flip over the egg (you can sprinkle some oil on the circumference of the omlette, to make it easier to flip)
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~ 30 sec on the other side and done!
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This omlette tastes really good with hot sauce!
Servings 1
- Amount Per Serving
- Calories 307kcal
- % Daily Value *
- Total Fat 20g31%
- Cholesterol 395.6mg132%
- Sodium 772.7mg33%
- Potassium 301.1mg9%
- Total Carbohydrate 4g2%
- Dietary Fiber 1.7g7%
- Sugars 2.2g
- Protein 12.1g25%
- Vitamin A 23.3 IU
- Vitamin C 35.5 mg
- Calcium 12.5 mg
- Iron 19.4 mg
- Vitamin D 20 IU
- Net Carbohydrates 2.3g
* No Added Sugars. The sodium content may vary based on the amount of salt added in the recipe. Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
